Yesterday we were asked a good question in a comment on a blog post from back in March about disinfecting water with hydrogen peroxide. Erik asked, “What would the recommended dosage of H2O2 be per volume unit of water?” You should generally inject 1.0 ppm of hydrogen peroxide for each part per million of iron … Continue reading Hydrogen Peroxide in Well Water How Much to Inject
When you have a water system that uses well water, it is important to do regular water testing to ensure that the water that the well is supplying into your household is safe. Sometimes, bacteria, stains, and sediments can be found in the water. Often, water sediment filters won’t take care of everything. Unlike city … Continue reading Sediments, Stains and Water Sediment Filters 101
We often get questions about iron filter media here at Clean Water Systems. It seems many people are overwhelmed by the breadth of options available when shopping for an iron filter, and with all sorts of tanks, valves, and filter media available, it's not hard to see why. Iron filters contain iron filter media, which is a type of granular filter media that removes iron and often manganese as well.
Water containing hydrogen sulfide gas (“H2S”), has a distinctive “rotten egg” odor, which may be especially noticeable when running hot water. Such water can discolor coffee, tea, and other beverages, and alter the appearance and taste of cooked foods. Hydrogen sulfide (“H2S”) gas is a nuisance that is not usually a health risk at concentrations … Continue reading Learn about the sources of well water odors and how to prevent them
Iron and manganese are metallic contaminants that are commonly found dissolved in water in a clear state. The water may appear clear but later turn to rust when the water is exposed to air. To size commercial filtration systems for iron and manganese removal, careful guidelines should be followed.
This is the third article, and the most important part, in a series on "How To Remove Iron Manganese & Odor From Your Well Water". Step 1 talks about identifying the source of water contaminants iron, manganese, and odor. Step 2 teaches you what to test your well water for, how to do a quick physical inspection, how to pinpoint the source of well water problem/s and the steps to follow in removing these water contaminants, particularly iron, manganese, and odor. Learn the step by step procedure in this DIY article. https://www.cleanwaterstore.com/blog/remove-iron-mang…ell-water-step-3/
Iron and Manganese The first step to learn how to remove iron, manganese, and odor from well water is to understand a little about where iron comes from and the types of iron found in well water. Iron is one of the earth’s most plentiful resources, making up at least five percent of the earth’s … Continue reading How to Remove Iron, Manganese, and Odor From Well Water
Recent studies have looked at the effectiveness of different methods of removing manganese from well water. A thorough study on this topic was done by a graduate student at the University of Pittsburgh. The project worked to figure out the optimal treatment method as a result of which the largest amount of manganese was removed … Continue reading Can Hydrogen Peroxide Be Used to Remove Manganese and Iron from well water?
The system is doing great now. Thanks for all your help! The Chemsorb cleaned up and we have crystal clear water again. Running the Ozone unit on pure oxygen. Running about 12 SCFH now seems to be the most potent flow on pure oxygen.
Water containing hydrogen sulfide gas (“H2S”), has a distinctive “rotten egg” odor, which may be especially noticeable when running hot water. Such water can discolor coffee, tea, and other beverages, and alter the appearance and taste of cooked foods. Hydrogen sulfide (“H2S”) gas is a nuisance that is not usually a health risk at concentrations … Continue reading How to Tell if Odors From Well Water Are Coming from Well or Inside the House